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Project DIYDIY Butcher Block Cutting Board

DIY Butcher Block Cutting Board Getting Started

This DIY Cutting Board is actually easier to make than you might think! 
A great project - customize for your own kitchen, or make one for a friend as a great gift!

So, chop chop - check this out & share with all your friends!

LEARN HOW TO:
  • Clamp and glue precisely cut wood planks together to form a cutting surface.
  • Lightly sand the surface with discs and sponges to make it even and flat, not staying in one spot for too long, so there aren't any deep spots.
  • Apply a food-safe wood conditioner to seal your board.
  • Make something out of wood scraps

DIY Butcher Block Cutting Board Supplies

DIY Butcher Block Cutting Board Step by step

  • STEP: 1

    Wrap wax paper around your bar clamps.

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  • STEP: 2

    Place your milled boards on the paper.

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  • STEP: 3

    Next, glue all the pieces together.

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  • STEP: 4

    Use your finger to spread the glue.

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  • STEP: 5

    Slowly tighten and adjust clamps.

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  • STEP: 6

    Try your best to make the boards flush.

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  • STEP: 7

    Wipe off any glue on the sides. You'll see why in a second!

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  • STEP: 8

    Clamp extra support boards on the sides. Tighten down all clamps firmly.

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  • STEP: 9

    Let the glue dry for about 20 minutes.

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  • STEP: 10

    Remove the glue before it completely dries.

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  • STEP: 11

    Flip over the board and remove the glue from the under-side, too.

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  • STEP: 12

    Let the board sit clamped overnight.

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  • STEP: 13

    Remove all clamps and support boards.

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  • STEP: 14

    Now it's time to sand. Start with 150 grit. Let the sander float over the board. Never sand in one place too long - this will ensure a flat and even surface.

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  • STEP: 15

    Soften the edges with a 150 grit sanding sponge.

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  • STEP: 16

    Repeat the same with 180 grit.

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  • STEP: 17

    Remember to tack off after sanding.

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  • STEP: 18

    Sand with a 180 grit sponge. This will remove any scratches left behind.

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  • STEP: 19

    Finally, it's time to condition your board. Use a food-safe product of your choice. Folow specific product instructions.

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  • STEP: 20

    Enjoy!

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